Johanna Isaacs
Super Keen, Full of Random Facts. Got her smarts at UNI, and her steel in a kitchen.
From the age of 7 all Johanna wanted to be was a chef. After top scoring at school, Johanna followed her dream to the kitchens of top Melbourne restaurants where she learned how to cook, the importance of hard work, and that maybe the kitchen wasn’t her dream after all.
Johanna was hungry for more. Much more. She wanted to see the world. And learn.
So Johanna took herself to RMIT to study for a Bachelor of Business (Marketing). Over the same time, she visited Europe, America and Asia. Johanna being Johanna, she did all that travelling and still managed to top score.
Now she’s relishing her new career at koji where she is growing her skills in qualitative and quantitative research. She is especially loving any opportunity to work closely with clients on their shopper problems.
She’s still passionate about her cooking. But we think she’s just found a better recipe, one that works for her. And, knowing Johanna, that recipe is bound to include a generous dollop of success.